Thursday, January 21, 2010

The Alameda Business Association Wins Governor's Historic Preservation Award

We were so pleased to learn that the State of California presented The Alameda Business Association with its Governor's Historic Preservation Award for 2009 to recognize the Association's outstanding achievements in the field of historic preservation for The Alameda Business District and its project, The Alameda: A Plan for "The Beautiful Way". This project is particularly dear to our hearts, and we have been delighted to offer efforts to this project ourselves.
"For more than 200 years, The Alameda has been one of San José's premier gateways," said Mayor Chuck Reed. "The Alameda Business Association, through partnership with neighboring community members, has helped preserve this grand boulevard's historic identity, while also ensuring a vibrant place for residents and office workers to shop and dine."

The Governor's Award annually recognizes outstanding grassroots organizations, and private and public agencies that creatively preserve and present California's historic resources, and make meaningful historical contributions by increasing public awareness, appreciation, and support for historic preservation. This prestigious award was presented at a special ceremony on January 20 in Sacramento.

"I want to congratulate The Alameda Business Association on winning this prestigious award," said Councilmember Pierluigi Oliverio. "It has taken many years of dedication from volunteers and funding from the San Jose Redevelopment Agency to be able to restore and strengthen this amazing area."

The Alameda Business Association, which is composed of neighborhood-serving businesses dedicated to the revitalization of the Alameda Neighborhood Business District, was recognized for several historic preservation projects. These efforts have included: publishing the historical book, The Alameda, the Beautiful Way, the first book to document the 200-year history of The Alameda, launching The History Festival on The Alameda, and creating The Rose, White and Blue 4th of July Parade whose origins can be traced back to 1896. www.rosewhiteblueparade.org

"The ongoing efforts of the Alameda Business Association, local residents and the San Jose Redevelopment Agency are now recognized and celebrated by the Governor's Historic Preservation Award," said Larry Clark, Treasurer, The Alameda Business Association. "We are currently making our own history by planning for the future of The Alameda thanks to our CalTrans sponsored Community-Based Transportation Planning project. If you liked where we have been, you'll love where we are going - here on The Alameda!"

In 2008, the San Jose Redevelopment Agency and The Alameda community were also awarded a $250,000 State Caltrans Community-Based Transportation Planning Grant to begin The Alameda: A Plan for "The Beautiful Way, a visioning process for The Alameda to become a transportation-oriented corridor. The project covers approximately 1.5 miles between Diridon Station and Interstate 880 and will focus on making a more pedestrian and bicycle-friendly environment. Key elements of the project will include traffic calming, crosswalks, and the preservation of the area's historic elements. To learn more about the project, visit http://www.sjredevelopment.org/TheAlamedaTransportationImprovements.htm.



As planning efforts proceed, improvements have already begun with the installation of the first of several historic gateways into the Shasta Hanchett neighborhood, just off the Alameda. We were so happy to join forces with the Alameda Business Association and the Shasta Hanchett Neighborhood Association (SHPNA) to develop this historic gateway. We volunteered the planting design and installation labor, working closely with Lorie Bird of SHPNA. This was a very rewarding project with many constraints, but we're so excited to see this installation in the spring, as the waves of color emerge. If you are in the neighborhood, do stop by. It is on the corner of The Alameda and Hanchett.

We are truly thankful to the many dedicated neighbors and neighborhood businesses who contribute their efforts to develop the beauty, comfort, and neighborliness of our dear neighborhood.

Thursday, January 7, 2010

Plant Persona


When I’m in my garden, I surely talk to my plants. I refer to them as “he” or “she,” and I always inquire how they are “feeling.” When they are feeling unwell, I am pricked with the guilt of an inattentive caretaker, and I promise to be more attentive. In the presence of some plants, my heart races, others I find soothing. Old trees are wise, rambling vines are rascals who continually get out of control. And the Chinese Elm has always been a giraffe to me.

Many cultural tales speak of plants’ power to enchant, charm, or work miracles. Plants are believed to have spirits and souls, acting as metaphors for human feeling and behavior, and possessing powers of transformation when consumed or employed in specific ways.



For example, the ancient Greeks believed that the consumption of thyme brought bravery and life energy, while borage gave courage.


Native Americans have traditionally believed that yucca made into a hoop or hat can render the wearer invisible. Burdock, sorrel, and chamomile are thought to attract money.

In Medieval Europe, leeks were worn as protective amulets; and when bitten, leeks broke hexes. The Roman emperor, Nero, believed that leeks improved his voice, so he ate them before giving oratories.


The orchid, bamboo, pine, plum and chrysanthemum are considered by some Asian cultures to be lucky and virtuous. The plum is like a superior human being, undaunted and unobtrusive. The bamboo is gentle, hardy, flexible, straight and humble.


Orange blossoms recall the past. Cherry blossoms offer happiness and hope. An Oak is strong and enduring, an orchid infrangible.


Irises are said to free the soul from the body, and are thus popular in cemeteries.


Since the 19th century in Europe and North America, poppies have been associated with war and those who died in battle. This association was first documented in 1815 after the Battle of Waterloo. Because poppy seeds sit dormant in the soil for years, and then sprout when the soil is disturbed, red poppies painted the bloody field of Flanders after the field was plowed. In Ireland and England poppies were believed to give headaches, earaches, nosebleeds and blindness.


In the language of roses, pink is simplicity and happy love; red is passion and desire; white is innocence and purity; yellow is jealousy and perfect achievement.


In my own garden, I have found that I rarely fall in love with plants for their flower color or masses of flowers. More often, it is the persona-- a striking profile, a delicate leaf, an arching or crooked stem, its texture or a bizarre flower-- that speaks the loudest to me.



JANUARY MAINTENANCE TIPS

Although many of us don't make it out into our gardens much this time of year, there is plenty to do. For a splendiferous Spring and Summer display, a bit of work now is well worth the effort. Or better yet, call us, and we'll do the fine gardening work for you!


FROST PROTECTION



_ When hard freezes are expected, protect tender plants from potential frost by tenting with burlap, a blanket, or Easy Gardener’s Plant and Seed Blanket. Be sure to keep the cover off of the foliage to minimize damage to branch tips and flowers. Cloudcover, a polymer that prevents desiccation during frost, protects plants to about 28°F. Pull potted plants under the eves of the house and if you expect a big freeze run an extension cord out into your citrus and put a 60 or 70 watt bulb under the cover. Be sure to remove the covers first thing in the morning as temperatures rise.
_ If you haven’t done so already, move your containerized tender and tropical plants close to the house during the cold months.

PEST PREVENTION
_ Apply dormant spray to deciduous trees and shrubs if aphids, scale or whiteflies have been a problem in previous seasons.
_ Apply tri-basic copper sulfate or lime sulfur for peach leaf curl now into mid- February.

_ As camellias begin blooming, you may notice brown splotching on petal margins of open flowers, partly open flowers and flower buds. These are characteristic symptoms of camellia petal blight, a fungus for which there is no cure. Sanitation is the key to reducing symptoms: Remove infected flowers and buds and try to not let infected petals hit the ground. If they do, gather and place them in the trash immediately - do not compost!
_ Azaela flower blight has similar symptoms as camellia petal blight, but it can be controlled with a fungicide applied before the buds begin to show color. Use Rose Pride (Fuginex) or Garden Disease Control (Daconil).

HARVEST
_ Harvest citrus. 'Eureka' lemon, mandarins, 'Washington' navel orange, and several other citrus trees are producing now, so pick while fruit is ripe. If you have more than you can use, we at Botany gladly collect surplus harvest and distribute it to families who will make good use of it or donate the excess to a food bank (for a list, visit cafoodbanks.org). You can also contact the non-profit Village Harvest (888/378-4841) to send a team of trained and equipped volunteers to harvest and donate the fruit for you.
_ Pick up fallen fruit, remove dried fruit on trees (“mummies”), and rake leaves, placing all debris in the trash. Do not compost! Fruits and leaves may harbor overwintering insect
pests and fungi. Removing both decreases the incidence and proliferation of pests and diseases the next growing season.

PRUNING

_ To keep fruit and shade trees, grapes, and berries shapely, prune them while they're
dormant. It is advisable to use pruning shears to make cuts up to ¾ inch in diameter, loppers for cuts ¾ to 1 inch in diameter, and a pruning saw for branches more than 1 inch in diameter.
_ Prune evergreen perennials such as Penstemon, Chrysanthemums, lavender and Salvias now, if you haven’t already. If they’re still in color, you can wait to cut back absolutely no later than Valentine’s Day. Pruning your evergreens keeps them compact and dense. New growth makes the plant appear fresher. DO NOT prune lavender all the way back into wood with no leaves. It will not recover.
_ Ornamental grasses should have been cut back by now. Some gardeners appreciate the ornamental effect of the dried seed heads through the winter months and those can be cut back as late as Valentine's Day but no later.
_ Time to prune garden hydrangeas (Hydrangea macrophylla). This species blooms on new growth from one-year old wood -- aim your pruning cuts just above the largest pair of buds on this wood. Hydrangea bushes often need to be thinned out by removing some of the old gnarly stems right to the ground. Each year one-quarter to one-third of the stems should be removed to permit new ones to grow. All stems pencil size or smaller should be removed. If powdery mildew has been a problem during the summer months, spray them with Microcop or Liqui-Cop after pruning as a preventative; and during the summer spray with sulfur if mildew appears.
_ Wisteria should be pruned before it blooms; cut the new whippy, vegetative growth back to within two buds from the main stem. Be sure to leave the fat, elongated buds that will produce flowers.
_ Roses should also be pruned now. If you wait until later the plants have often started to
sprout out lots of new growth. The main purpose of this pruning is to clear away diseased material. Dead leaves should also be picked up and the ground covered with a fresh dose of mulch to seal in the fungal spores. As much of the introduction of the disease organisms to the plants comes from splashing raindrops, cleanliness matters for the more disease prone roses. Try to refrain from any pesticide or fungicide spraying unless the bugs are just too thick for the plants to survive.
_ Look for broken and torn branches on trees after storms. Prune to healthy tissue, using heading cuts if parts of branches have broken or torn and removing entire branches if needed. Consulting a simple, informative book such as Ortho’s All About Pruning will help you determine where to prune and how to make the proper cut. If severe damage is done to older, mature trees, we strongly encourage you to seek the services of a certified arborist. While you may pay more for their work than you would for a non-certified pruner or gardener, you can be assured that the health and longevity of your trees will not be compromised by poor practices such as topping and incorrect pruning cuts.


_ To intensify the blue or pink coloration of garden hydrangeas, apply aluminum sulphate (for blue) or Oyster shell lime (for pink) in December, January, February, and March. Use oyster shell lime, which contains calcium carbonate, an excellent addition to our soils. Dolomite lime, on the other hand, contains magnesium, of which we already have plenty in our native soils.

COVER CROPS

_ Consider planting cover crops in unused garden spaces. Cover crops keep soil from compacting during winter rains and add much needed nitrogen to the soil when turned into beds in the spring. Popular cover crops include fava beans, which are also edible, and strawberry or red clover. Winter Cover Crop Mix, available at garden centers, which includes bell beans, magnus peas and purple vetch is another good selection. You can also plant dwarf snap peas from cell packs about nine inches apart. The peas can be harvested and eaten and still provide all the soil benefits listed.

COMPOSTING
_ To find out how to compost in Santa Clara County contact the Master Gardeners of SantaClara County at (408) 282-3105 or online at http://www.mastergardeners.org/scc.html.

CLEANING

_ Clean and service lawnmowers.

HOUSEPLANT CARE

_ Consider watering indoor plants with 2 tablespoons of vinegar per 1 gallon of water once a month to reduce salt-build-up and to lower pH.

_ Tune up your house plants a couple of times a year. Wash dust and dirt off the leaves,
check for bugs and flush the soil by running one or two quarts of water through the soil.

Wednesday, January 6, 2010

Prosper and Grow in the New Year

To Our Dear Clients and Friends,

As you'll note, much time has passed since our last posting; and as determined as we are to regularly update you all with our current events, the times does always seem to slip by... For now, here are some updates, and plans for the future. Please do keep in touch!

Well, 2009 has come to an end, and what great memories we have created together! We wanted to share with you, our lovely friends and clients, what we’ve accomplished together this past year, and to give you a glimpse into what we’re planning for the upcoming year. We’ve created healing gardens, we’ve expanded our xerophytic landscapes, we’ve created gorgeous gateways, we’ve struggled to bring parks to the neighborhood, and we’ve designed and installed a permeable space on our roadways. A downsized budget lead to a flourishing dry streambed garden with so much rhythm we gasp each time we see it. We’ve had so much fun creating container gardens, and we’re even working on a fantastic vertical garden.








Each year we feel so fortunate to have made so many new friends, and it is wonderful to be a part of your lives. Truly, each garden is a metaphor for the evolution of a life. We see it happen so many times to so many of our lovely friends and clients, and we are so happy to be on this journey with you. We thank you for this partnership, and we are eager to transform more lives, one garden at a time. In the upcoming year we plan to expand our planting installation services. When a garden has been designed and planted by Botany, we are always so pleased by the outcome. We also intend to do more fine gardening. We often have clients contact us when their beautiful new garden is struggling because of a maintenance disaster. Sometimes it takes a visit or two to bring back the beauty to the garden, and sometimes a little more work is needed, but it is always gratifying to etch out the beauty lying within the poorly maintained garden. Vertical gardens are all the rage, and we intend to do more—please do contact us to learn more about this striking and fun new twist on gardening. We’d also love to get more large pots into your gardens— we’ve never had a disappointed client after we convinced them to go with large pots! We’re working with a lot of new texture and form ideas; a garden with great texture and form calls you to come closer and experience the garden more intimately. Several new services are on the horizon, so keep your eyes open for these. Most importantly, we hope to keep adding beauty to the lives of our friends, old and new. If you or a friend might benefit from a lovely new garden, please contact us soon. This is the best time to plan for a beautiful new garden to enjoy in the spring or summer of this year. And if you already do have a beautiful new garden that we’ve designed for you, please get in touch with us and let us know how you and your garden are doing! Best wishes for the new year from your friends at Botany of Design!

Monday, June 1, 2009

From There to Here



As a busy mom, there is so little time to be contemplative, reflective without direction. Yet, when I do manage to find myself in such a mental space, it is always productive and refreshing. Look at your past to find your future. Well, this is one of those rare moments.

I found myself looking back to my formulative years, seeking how these times may now impact my sense of design. Which place most strongly formed who I now am as a designer, and instilled within me my design foundation? Without a doubt, I would say that this special place for me is our family’s ranch. I spent my entire childhood on the ranch, and, for me, it was magical.



It was a childhood spent in a small town. And in that small town there was a long, winding dirt road. At the end of this road there was a main entry court, encircled by our guest house, barn, shops, and corrals. Beyond this, my grandparents’ house was to the right, and my house was to the left. Further yet, were acres of alfalfa fields.



This environment made such an impression on me because I was so involved in it. I often awoke early in the morning to feed the cows and cut the fields with my grandpa. Throughout the day, my brother and I would explore the river or hike out in the fields. Our play was imaginative, always exploratory, always adventurous. In the summer, when the haystacks mounted, we would make forts within the stacks, and run, and jump, and hide in crevices. My grandpa always had a large garden. When my brother and I were young, my grandpa would carry us out into the garden. As he watered the plants, he would lift us up to pick cherries or a pear. He would then pull out his pocket knife, and carve right into the pear, and hand us little bite-size pieces. We would also eat fresh raw corn—sweeter than any candy.




Clearly, the strongest element of this childhood home was my grandpa. For me, the ranch was my grandpa. It cradled me in its arms as did he. It provided me shelter and warmth, as my grandpa did. It taught me and inspired me. It was the place where I felt distinctly at home, like no place since. Because of this connection between my grandpa and the ranch, the places which made the strongest impressions upon me were those where I spent the most time with him—the garden, his home, the fields surrounding his lake, the swimming hole.

Surely this place lingers within me, and finds its way into all of my designs, and in most that I do. Because this place has so strongly influenced me, I do now realize that as magical as this place was and still is to me, it might not be to others. Yet, I can still use its influence to help others; because in this place, I have known a place of magic. And knowing this feeling of magic, empowers me to create that for others.

Friday, May 22, 2009

Designing in Archetypes

I continually refer to symbolic archetypes as I embark upon a new garden design. Archetypes, for me, have always been such primordial and ubiquitous forces. I enter a place, especially a new place, and I become affected by one archetype or another. Often, when I enter a client’s space for the first time, I feel the presence of certain archetypes, and I feel driven to add others. I describe this to clients by suggesting the unfolding of a story or the creation of garden rooms. But because the garden has been a place within which I have grown up and spent so much of my time, I read each in terms of archetypes.

As used by early Greek and Roman philosophers, the term archetype was defined as origin or model. Similarly, the pre-Socratics referred to the archai as the fundamental building blocks of human life. Throughout his writings, psychologist Carl Jung used the term “archetype” as an inherited idea or mode of thought that is derived from the experience of the society and is present in the unconscious of the individual. Archetypes, thus, describe the patterns which lie at the depths of our being both individually and as a society, and so in turn shape how we experience our environments. However we wish to define this phenomena, with some slight convincing, I believe that we can all agree upon its occurrence.

Furthermore, archetype is a universal theme that manifests itself differently on an individual basis. To state it another way, there are a few basic archetypes or patterns which exist at the unconscious level, but there are an infinite variety of specific images which point back to these few patterns. Further, if we believe these premises, we can agree that we are born with these patterns which structure our imagination and make it distinctly human. These archetypes are our instinctive symbols by which we relate to the world.

I once conducted a study of San Francisco’s Chinatown in terms of archetypes. The following is a condensed version.

Through inclusion of archetype, a place can relate to origin, and thus allow a glimpse of the source of our own thoughts and feelings. Because a place can be experienced through these same archetypes. It is here desired to view Chinatown through this filter of archetype. Through analysis of a place’s archetypical vocabulary, we begin to understand how a place can relate to origin, and thus allow a glimpse of the source of our own thoughts and feelings through our reaction, experience and understanding of the place. And it is, I believe, in this relation to origin that we feel comfortable, safe, and stimulated in a place.

The following will illustrate in both text and photos the several archetypes which are particularly evident in Chinatown:

• possession
• boundary
• perch
• art
• metaphor
• incident
• museum

POSSESSION

Possession encompasses the obvious—a sense of belonging, but it extends to a freedom of movement, a freedom of static, leisure, markings, and openness. In a world of given definitions and delineations, possession allows one to step beyond the boundaries.



In this Chinatown park, possession is taken in the naming of place, and in the depicting of images which reflect the character of the citizenry.



Again, images are depicted. Possession is also captured in the freedom to openly expose the banalities of the everyday.

BOUNDARY

Boundary complements possession, allowing a sense of arrival and a feeling of belonging. The sense of what is here as separate from what is there defines a place.



Perhaps nothing signals a sense of arrival as effectively as a gateway.

PERCH

The concept of perch extends back to a time when the perch literally allowed for human survival. Perch continues to elicit a sense of safety and well-being.



Here the perch archetype is observed at a sacred place.



Colorful perches look out above markets below.

ART

Emily Dickinson wrote “Nature is a haunted house, but art a house that wants to be haunted.” Compare this to ordinary life and culture: nature is an enchanted place, while human culture is an effort to evoke and sustain enchantment. The arts, thus, allow us to reflect upon our experiences and in so doing, invite soul into view. The soul is always searching for itself, and it receives great pleasure when it finds itself reflected in the surrounding environment.



Details charm and fascinate the soul of the passerby.




Movement and undulation offer artistic contemplation.



Art is evoked in the detailing of the columns.

INCIDENT

Incident serves to awaken. Tower, belfry, silhouette, vivid color, etc. entrap the eye so that it does not slide out infinitely to boredom. The skillful location of incident gives point to the basic shapes of the street or place, a sort of nudge. The pattern is there, but in the preoccupation of the everyday, our attention must be drawn to it.



An exclamation at the corner of this building serves as a comma to give pause.




Here, punctuation awakens the awareness.


METAPHOR

Metaphor extracts meaning at the suggestion that “this is that.” In this suggestion the imagination is awakened in the comparison.



This bank reflects a palatial metaphor.

MUSEUM

Above all, museums are palaces of memory, and in such a place, the most important activity to occur is simple, quiet, prolonged, and undisturbed meditation. We can observe that a museum is an important element in a city or town. It is important for the citizens to recall, and it is important for visitors to hear the message. Likewise, we can see that a museum extends beyond the physical building. We each build our own small museums—a collection of old love letters, grandma’s antique armoire, grandpa’s old hunting jacket, our child’s first lock of cut hair, a photo album. In thinking about the museum in such terms we can, thus, understand our deep connection with this archetype.



The museum archetype is in evidence in this barber shop window. The photo album displayed in the window testifies to past satisfied customers, friends, and happy events.



This carved stone memorial transforms Portsmouth Square into a museum by its inclusion. It marks the site as the location of the first public school in California.



Museum reflects the passage of time. This building clearly testifies to its memory of the passage of time. Without judgment, it is a living, or perhaps dying, museum.



Here, the building, itself, remains as a museum.

In summary, perhaps the best way to query my postulates would be to go out and seek them. I’d like to request that you ask yourself a few questions when you do so. Are you able to find archetypes? If so, do they help you to understand a place better? Do you find an abundance of archetypes in places which you feel comfortable in? Do you feel that a place void of archetypes is uncomfortable? In comparison of one place’s archetypes to another, do you find similar archetypes exist in each, yet manifested differently?

Perhaps I will soon traverse through one of my gardens and offer a similar photo journal of archetypes. This has, for me, been a refreshing reminder of the importance of archetypes driving good design.

Wednesday, May 20, 2009

Plant a Kitchen Garden!



“In these times of great political, economic, and environmental upheaval, we crave a bit of certainty in our lives. Here's some for you: if you plant a seed and give it what it needs, it will grow into a plant. If you give the plant what it needs, it will not only bear the fruit of today's feast but the seeds of tomorrow's as well. How's that for return on investment?”

-Kitchen Gardeners International

As we look for small ways that we can help alleviate the intersecting food, fuel, financial and environmental crises, we at Botany would like to encourage our friends to become kitchen gardeners. There are many good reasons to do so; here is some inspiration:
-Enjoy a fresher, organic harvest. Some of my favorite childhood memories are of walking through the garden with my grandpa and brother. My grandpa had a grand, sprawling garden, encompassing about an acre. He would lift my brother and I to pick fresh fruit off the tree, and he’d cut the fruit open right away. I remember that nothing tasted sweeter.


-A kitchen garden can save you money. Fresh, organic fruit and vegetables are expensive, and if grown from seed with no or minimal chemical input, and conservative water use, you’ll enjoy a fresh delicious harvest at a fraction of the store-bought cost.
-Gardens have a way of engaging neighbors. Perhaps you may need to borrow tools, seek advice, or share your harvest. Each, an opportunity to connect with neighbors.


-Growing a kitchen garden at home is a great way to teach children healthy lessons about food, life cycles, nature and nurturing. Gardening can be magical for children!


-Reduce your carbon footprint. “It's estimated that the way we feed ourselves (or rather, allow ourselves to be fed),” laments kitchen garden proponent and author Michael Pollan, “accounts for about a fifth of the greenhouse gas for which each of us is responsible.” Producing even a small portion of the food we eat, thus, can make a significant difference.



-Any one can create a kitchen garden. If you have enough space, create a separate kitchen garden. If space is limited, integrate edibles into your existing ornamental garden or use pots.


-At least in this one corner of your yard and life, you will have begun to heal the split between what you think and what you do, to commingle your identities as consumer and producer and citizen.
-Join a movement! Around the world, many people are gathering together as kitchen gardeners in support of sustainable food production. To learn more, please see our resources listed below. August 23 is International Kitchen Garden Day; be a part of the celebration.
-Michael Pollan urges, “The single greatest lesson the garden teaches is that our relationship to the planet need not be zero-sum, and that as long as the sun still shines and people still can plan and plant, think and do, we can, if we bother to try, find ways to provide for ourselves without diminishing the world.”


Consider espaliered fruit trees to conserve space.


A strawberry tower is an excellent addition to any garden. It takes up so little space to produce a significant harvest, and you can enjoy strawberries throughout the summer without worrying about pesticide contamination.



A cold frame can help to extend your growing season. Use it for late season gardening or for starting seedlings early in the season.



Raised beds are convenient and comfortable for gardening. They also allow you to easily create the perfect garden soil, if your garden soil is lacking.

For further information, please browse our resources:

The Omnivore’s Dilemma by Michael Pollan
In Defense of Food: An Eater's Manifesto by Michael Pollan
My Vegetable Love: A Journal of a Growing Season by Carl H. Klaus
Kitchen Literacy: How We Lost Knowledge of Where Food Comes from and Why We Need to Get It Back by Ann Vileisis
http://www.kitchengardeners.org/
http://www.michaelpollan.com/link.htm
http://cookingupastory.com/